Smoked fish
Which wine with smoked salmon?
“Traditionally people choose a dry white Burgundy or a Loire like a Sancerre. It is worth trying a fruitier demi-sec off dry wine.”
Caught and smoked by Pinneys (also known as Butleys) of Orford, Suffolk.
All the fish are fresh, and, apart from the Scottish salmon, caught locally to Pinneys off Orford Ness in the North Sea.
Smoked by Pinneys in their smokehouse. Something they’ve been doing since the late 1950’s.
After being caught, the fish are salted or brined, then hung in their smokehouse. Oak logs gently smoulder smoking the fish which preserves the fish and gives it a lovely distinct flavour.
Trout, mackerel, sprats, eels, cod roe etc. are hung for a few hours before being hot smoked (cooked over the open fire) while salmon is cured over a period of about 48 hours.
Order fish items in advance:
We have a very limited and varying selection of fish items available in our shop at any one time. If you require a specific item please order two or more days in advance.
To order telephone 01359 259225 (we’re currently closed opening hours) or contact us.
Smoked Scottish Salmon
| sold by | |
|---|---|
| Hand Sliced | ¼lb / 114g |
| Hot Cutlets | 200g |
| Hand Sliced | ½lb / 227g |
| Hand Sliced and Laid Back Scottish Side | 2lbs / 908g |
| Whole Side Hot | 1200g |
| Whole Side | 3lbs / 1360g |
Smoked Wild Scottish Salmon
| sold by | |
|---|---|
| Hand sliced | ¼lb / 114g |
| Hand sliced | ½lb / 227g |
| Whole side | 2.5lbs / 1134g |
| Hand sliced and laid back wild salmon side | 2lbs / 907g |
Smoked Fish Products
| sold by | |
|---|---|
| Roll Mops | 100g |
| Sweet Pickled Herring Fillets | 100g |
| Sweet Mustard Sauce | 150g |
| Smoked Fish Pate | 150g |
| Smoked Salmon Pate | 150g |
| Taramasalata | 150g |
| Smoked Prawns | ½lb / 225g |
| Smoked Trout Fillets | 135g |
| Whole Smoked Mackerel | 350g |
| Smoked Sardines | 4 per pack, 225g |
| Smoked Mackerel Fillets | 1 pair, 400g |
| Whole Smoked Trout | 1 pair, 400g |
| Bloaters | 1 pair, 400g |
| Smoked Sliced Eel | 100g |
| Whole Smoked Eel Chunks | 200g |
| Smoked Haddock Fillet | 300g |
| Kippers | 1 pair, 500g |
| Smoked Cod Roe | 1lb / 454g |